All posts filed under: Food

SLATER’S 50/50, ANAHEIM HILLS, CA

Published by Nicole Isaacs

This posting is very dear to me, because the restaurant I am about to blog about is owned by my first cousin, Scott Slater. Located in Anaheim Hills, Slater’s 50/50 is a goldmine. Featured on the Travel Channel’s show “Bacon Paradise”, and voted top best burgers in Orange County by Urbanspoon, this place is up and coming and about to TAKE OVER the burger competition everywhere. Slater’s 50/50 is a fun, casual & contemporary “sports bar”, but also great and very popular with families. It’s a neighborhood hang out spot that is PACKED from morning to night offering a fully stocked bar of liquor, beer and wine, gourmet burgers and comfort food at its best. The service is great- the entire staff is young, super friendly, very attentive and on top of it. Slater’s 50/50 has become so popular at it’s Anaheim Hills location, my cousin Scott is now opening up a location in Huntington Beach, and a third location is in the works as well. WELCOMING STAFF. HOW CUTE ARE THEY!? JAM PACKED WITH A LINE OUT THE …

MOONSHADOWS, MALIBU

Published by Nicole Isaacs

For Father’s Day, I took my dad to Moonshadows in Malibu. Moonshadows is a beautiful restaurant right on the ocean. Whether sitting on the open sundeck for brunch on top of the ocean, a window seat indoors in the dining room with an ocean view at sunset, or a drink at the bar/lounge, Moonshadows is great for any occasion. The ocean views are truly breathtaking, and the food is definitely something to blog about. MY VIEW BEHIND ME SITTING AT OUR TABLE COCKTAILS My favorite cocktail: MOJITO Minty & crisp! SIPPIN’. EXCUSE THE NO MAKEUP TAKING IN THE VIEW. THE BEACH IS MY FAVORITE PLACE APPETIZERS FRESH, WARM AMAZING ROLLS TO START SWEET MAINE LOBSTER CEASER SALAD Baby Romaine, Applewood Smoked Bacon, Focaccia Croutons, Caesar Dressing $18 Creamy and delcious. Big chunks of lobster and freshly cooked bacon. Perfect combination and the texture was perfect. Love caesar salad, but never had a lobster caesar before, and I loved the creaminess of the dressing with the lobster. Great salad! SPICY HAWAIIAN AHI TUNA TARTARE Gingered Cucumber, Crispy Marinated …

UMAMI BURGER, LOS ANGELES

Published by Nicole Isaacs

I’ve done quite a few posts now about burgers on my blog. It has been the “Battle of the Burgers”, and LA is known for some pretty damn good burgers. UMAMI Burger is one of the best places to get a legitimate burger in LA. Many people I know have named this place the BEST burger they’ve ever had, and I admit it is REALLY REALLY GOOD, but is it the BEST? Read my other burger posts to find out what I think 😉 INTERIOR OF UMAMI BURGER IN STUDIO CITY Umami is very “trendy LA”. There are a bunch of locations now, and all have a cool & trendy vibe to it. I recently went to the one in Studio City that just opened up, but have been to other locations as well. Umami is definitely in my “Top 3” when it comes to burgers, but it’s not my number one. The meat at Umami is incredible. It literally melts in your mouth and is so juicy with incredible flavor. My favorite burger, and …

FOOD TRUCK GALORE! LA FOOD TRUCK CHOWDOWN- DOWNTOWN LOS ANGELES

Published by Nicole Isaacs

Yesterday on June 11, 2011 from 11am-6pm, at the Los Angeles State Historic Park in Downtown LA, over 50 of LA’s most renowned and iconic food trucks gathered for an event to benefit the Leukemia & Lymphoma Society. Tickets cost $10 to enter which went to a good cause, and there were two stages with live bands, carnival games and more food than I have ever seen in my life! My friends and I went to town with all the food trucks there. I had to try as much as I can for my blog. See what I do for my readers! I couldn’t move at the end I was so full lol, but it was fun and worth it. There was a big grass area where people chowed down at picnic tables, and had picnics on the grass while listening to the bands play with the skyline of Downtown LA in the background. It was a beautiful day. There were more than 50 food trucks there, only made it to a couple of them but I …